PANCREA PHARMA

Added to the usual diet, it helps to a better assimilation of food being especially beneficial in geriatric animals or those affected by digestive problems such as: - Halitosis. - Diarrhea. - Malabsorption syndrome. - Chronic skin diseases (often occur in malabsorption processes). - Flatulence. - Coprophagia. - Exocrine pancreatic insufficiency.

In malabsorption syndrome we recommend mixing with soft food half an hour before ingestion. The dose can be increased gradually until the desired effect is achieved.

Composition
Properties
Characteristics
Instructions
Presentation

COMPOSITION

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Each tablet contains:

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Enzyme Blend: 150 mg. 22.35 mg, Protease 900 U, 900 PC Units. 89.55 mg,Amylase 3600 U,148 DU. 0.82 mg, Cellulase 30 U, 165 CU. 22.35 mg, Lipase 900 U, 162 FIP. 14.93 mg, Lactase 600 U, 600 LAC. Fructoligosaccharides 90 % inulin, 175 mg.

Each dose (1 teaspoon of 0.5 gr.) contains:

Enzyme Blend: 150 mg. 22.35 mg, Protease 900 U, 900 PC Units. 89.55 mg, Amylase 3600 U, 148 DU. 0.82 mg, Cellulase 30 U, 165 CU. 22.35 mg, Lipase 900 U, 162 FIP. 14.93 mg, Lactase 600 U, 600 LAC. Fructoligosaccharides 90% inulin, 175 mg.

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PROPERTIES

Added to the usual diet, it helps to a better assimilation of food being especially beneficial in geriatric animals or those affected by digestive problems such as: - Halitosis. - Diarrhea. - Malabsorption syndrome. - Chronic skin diseases (often occur in malabsorption processes). - Flatulence. - Coprophagia. - Exocrine pancreatic insufficiency. In malabsorption syndrome we recommend mixing with soft food half an hour before ingestion. The dose can be increased gradually until the desired effect is obtained.

It breaks down carbohydrates such as starch and glycogen, and polysaccharides and converts them into smaller units that can be absorbed in the intestine. in the intestine. Amylase deficient animals suffer from osmotic diarrhea due to the high concentration of undigested starch in the colon.

Lipase participates, together with bile, in the process of digestion and breakdown of fat molecules, allowing their intestinal absorption in the form of molecules usable by the body. molecules usable by the body. Its deficiency causes poor digestion and malabsorption of fats. As a consequence of a bad absorption of lipids also leads to episodes of malabsorption of fat-soluble vitamins.

They break down proteins, enabling their absorption. They also help to keep the intestine free of pathogens such as parasites, protozoa, bacteria and yeasts, and supports immune function. yeast, and supports immune function. Its deficiency causes incomplete digestion of proteins leading to protein deficiency disorders, favors the appearance of allergies and toxic substances and increases the risk of allergic reactions. toxic substances and increases the risk of intestinal infections.

It breaks down cellulose and chitin and transforms it into free glucose, allowing the digestion of part of the fiber present in food. The consumption of cellulases can also help to decrease intestinal viscosity by accelerating digestion.

It breaks down lactose (milk sugar) and its action is essential in the conversion process of lactose into its components glucose and galactose.

It has a prebiotic activity as it promotes the growth of beneficial microorganisms for health (Bifidobacteria). Promotes bowel movements, regulating intestinal transit. Improves the absorption of calcium, magnesium, and phosphorus. Enzymes are not only responsible for the digestive process. They also have analgesic effect in soft tissue trauma. Enzymes play a major role in maintaining the health and functioning of the body. It is important to consider the use of enzymes as a support in chronic skin diseases, as they are often associated with malabsorption problems. absorption.